Cooking Class: Vegan Thanksgiving

Date(s): Tuesday, November 21, 2017

Time: 6:00 PM - 8:00 PM

Website: http://www.plumscooking.com/

Location: Plum's Cooking Company, 401 East 8th Street, #107

Phone: 605-335-1999

VEGAN THANKSGIVING

INSTRUCTORS: CHARLIE KONO AND ANDREW ELGERSMA

$60 + tax
Register HERE

Learn how to make a traditional Thanksgiving meal vegan-friendly! Our experts from the COOP, Charlie and Andrew, will teach you ways to make a delicious feast with all vegan ingredients.

Menu
Starter - Warm brussels sprout salad with dried cranberries and pear vinaigrette
Main -R oot vegetable and squash galette with sage “butter”
Dessert - Coconut milk ice cream with fresh berry compote

 

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