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SUMMARY:Greatest Hits - Volume 3
DESCRIPTION:Instructor: Chef April Johnson\nDate: Monday\, May 04\, 6 PM\n$90 + tax \nJoin Chef April Johnson for “Greatest Hits – Volume 3\,” a demonstration featuring some of her favorite standout dishes. Watch as she prepares crispy risotto cakes with red pepper coulis and arugula salad\, perfectly seared chicken with fresh pasta\, haricots verts\, and sauce fines herbes\, and finishes with a rich chocolate tart on a delicate vanilla sablé crust. Learn tips\, techniques\, and flavor secrets while enjoying a tasting of each dish. \nPhoto Courtesy of Olive&Mango \nMenu\nAppetizer | Risotto Cakes with Red Pepper Coulis and Arugula Salad\nEntrée | Seared Chicken Breast\, Fresh Pasta\, Haricots Verts\, Sauce Fines Herbes\nDessert | Chocolate Tart with a Vanilla Sablé Crust
URL:https://dtsf.com/event/greatest-hits-volume-3/
LOCATION:Plum’s Cooking Company\, 401 East 8th Street\, #107\, Sioux Falls\, SD\, 57103\, United States
CATEGORIES:Food & Drink
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SUMMARY:Italian Wine Dinner | Parker’s Bistro
DESCRIPTION:An evening centered around the flavors of Italy\, with five thoughtfully paired courses alongside a curated lineup of wines from some of Italy’s most respected producers. \nGuiding the evening will be William Davis\, Sommelier for Wilson Daniels\, along with John Thuringer of Republic National Distributing\, offering insight into each wine and the producers behind them. \nMonday\, May 4\nHappy Hour at 6:00 PM | Dinner served at 6:30 PM \n5 Courses\n$145 per guest + tax & gratuity\nReservations required. Limited seating. \nCAPONATA\nciabatta | eggplant | capers | tomato | olive crumble | crispy prosciutto\nBisol Cartizze Valdobbiadene Superiore di Cartizze | Prosecco (2024) \nTROTA AL LIMONE\nMediterranean salad\nGaja Rossj-Bass Langhe White Blend (2023) \nVEAL\nred wine reduction | gremolata | roasted carrots\nGaja Sito Moresco Langhe Red Blend (2022) \nBISON TORTELLINI\npecorino | fondo mushroom | crispy shallot\nDal Forno Romano Valpolicella Superiore (2020) \nDESSERT COURSE\nVin Santo del Chianti Classico (2019) \n 
URL:https://dtsf.com/event/italian-wine-dinner-parkers-bistro/
LOCATION:Parker’s Bistro\, 210 South Main Avenue\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Food & Drink
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