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SUMMARY:Culinary School: Teen Edition (Ages 13-18)
DESCRIPTION:Teen chefs take their kitchen skills to the next level in this immersive\, technique-driven cooking camp. Throughout the week\, students explore iconic dishes from across the glove\, practice on real culinary methods\, and work together to plate creative\, restaurant-style meals. It’s hands-on and perfect for teens who want to cook – or want to learn like a pro. \nInstructor: Chef April Johnson\nMulti-Day Class:\nMonday\, Jun 15 – Thursday\, Jun 18\n10:00 – 12:00 pm\n$350 + tax \nMenu\nDay 1 | American Cuisine: Campers kick off the week with comfort-food classics: juicy sliders with hand-cut fries\, rich mac n’ cheese\, and a hearty chicken-and sausage gumbo that teaches the foundations of roux and slow-simmered flavor. \nDay 2 | Pasta Day: A deep dive into Italian technique as teens make fresh fettuccine Alfredo\, creamy Parmesan risotto\, and cheese-filled ravioli paired with homemade tomato sauce. \nDay 3 | Asian Favorites: Students explore flavor and balance while rolling sushi\, simmering coconut milk curry\, stir-frying chicken fried rice\, and crafting crispy egg rolls. \nDay 4 | Creative Free Day: The week ends with a culinary challenge where teens team up to design and plate an original dish using the skills they’ve learned throughout the week. Creativity\, teamwork\, and presentation take center stage.
URL:https://dtsf.com/event/culinary-school-teen-edition-ages-13-18/
LOCATION:Plum’s Cooking Company\, 401 East 8th Street\, #107\, Sioux Falls\, SD\, 57103\, United States
CATEGORIES:Food & Drink
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SUMMARY:$5.00 Community Dinner || Every Wednesday at the Sioux Falls Food Co-op
DESCRIPTION:Every Wednesday at the Co-op we serve a Community Dinner for just $5.00.\nThe meal is meant to be fast\, convenient\, and crowd-pleasing. \nDinner begins at 4pm weekly.\nAll are welcome at the Co-op all of the time\, owner/member not required.
URL:https://dtsf.com/event/5-00-community-dinner-every-wednesday-at-the-sioux-falls-food-co-op-24-2/2026-06-17/
LOCATION:Sioux Falls Food Co+op\, 410 West 18th Street\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Food & Drink
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SUMMARY:Sauvignon Splash
DESCRIPTION:Instructor: Rachel Elias\nDate: Wednesday\, Jun 17\, 6 PM\n$65 + tax \nSauvignon Splash with Rachel Elias is a guided tasting featuring five Sauvignon Blancs from around the world\, including Sancerre\, Marlborough\, and California. Sample a range of bright\, citrus-driven wines while learning a simple tasting approach and easy pairing ideas. Discover the differences in style and find new favorites perfect for summer sipping. \nMenu\nLight refreshments will be served with the wine.
URL:https://dtsf.com/event/sauvignon-splash/
LOCATION:Plum’s Cooking Company\, 401 East 8th Street\, #107\, Sioux Falls\, SD\, 57103\, United States
CATEGORIES:Food & Drink
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