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SUMMARY:Midsummer Murder Mystery Charity Event for Humane Society
DESCRIPTION:There’s been a Murder at Thomas James and Bechtold Jewelry. Councilman Ryan Spellerberg has been brutally murdered in the store. (Not Really). There are 8 suspects\, 8 rooms\, and 8 weapons identified. Who did it? What weapon? What room? $10 gives you a card pick and a free play\, so 2 plays. $20 gives you 6 plays. All proceeds go to Ryan’s picked Charity of the Humane Society. More ways to win! Weekly prize drawings! Grand prize and Mystery solved on July 31st. Grand Prize is a 2.5ct Lab diamond\, or a $2\,500 in store credit. Winner’s choice. 5 runner up prizes as well. Come solve the Mystery!
URL:https://dtsf.com/event/midsummer-murder-mystery-charity-event-for-humane-society/
LOCATION:Thomas James and Bechtold Jewelry\, 325 South Phillips Avenue\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Shopping
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DTSTART;TZID=America/Chicago:20260720T100000
DTEND;TZID=America/Chicago:20260723T113000
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SUMMARY:Great British Baking Show: Teen Edition (Ages 13-18)
DESCRIPTION:A technique-driven baking camp where teens dive into pastry\, doughs\, and show-stopping desserts. Over four days\, students build real baking skills\, explore classic recipes\, and finish with a collaborative cake-decorating challenge worthy of a bakery display! \nInstructor: Chef April Johnson\nMulti-Day Class:\nMonday\, Jul 20 – Thursday\, Jul 23\n10:00 am – 12:00 pm\n$350 + tax \nMenu\nDay 1 | Biscuits & Scones: A deep dive into quick breads as teens learn how to work with cold butter\, develop flaky layers\, and balance sweet and savory flavors. \nDay 2 | Mini Pies & Pastry: Students explore pastry techniques while making hand pies\, puff-pastry fruit tarts\, and mini lemon meringue pies. \nDays 3-4 | Teens team up to plan\, bake\, and decorate a full cake using buttercream icing. They sketch designs\, practice piping\, learn smoothing techniques\, and bring their visions to life!
URL:https://dtsf.com/event/great-british-baking-show-teen-edition-ages-13-18/
LOCATION:Plum’s Cooking Company\, 401 East 8th Street\, #107\, Sioux Falls\, SD\, 57103\, United States
CATEGORIES:Food & Drink
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DTSTART;TZID=America/Chicago:20260722T160000
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SUMMARY:$5.00 Community Dinner || Every Wednesday at the Sioux Falls Food Co-op
DESCRIPTION:Every Wednesday at the Co-op we serve a Community Dinner for just $5.00.\nThe meal is meant to be fast\, convenient\, and crowd-pleasing. \nDinner begins at 4pm weekly.\nAll are welcome at the Co-op all of the time\, owner/member not required.
URL:https://dtsf.com/event/5-00-community-dinner-every-wednesday-at-the-sioux-falls-food-co-op-23/2026-07-22/
LOCATION:Sioux Falls Food Co+op\, 410 West 18th Street\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Food & Drink
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DTSTART;TZID=America/Chicago:20260722T180000
DTEND;TZID=America/Chicago:20260722T200000
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SUMMARY:A Taste of New England and Wine Pairing
DESCRIPTION:Instructor: Chef Jordan Taylor and Lizzie Stewart\nDate: Wednesday\, Jul 22\, 6 PM\n$120 + tax \nExperience the flavors of the Northeast with Chef Jordan Taylor and Chef Lizzie Stewart during A Taste of New England and Wine Pairing. This delicious evening features comforting coastal classics like New England clam chowder\, crab cakes\, and a North Shore roast beef sandwich. Each course will be thoughtfully paired with wine\, creating the perfect New England-inspired dining experience. \nPhoto Courtesy of Do Mee on Unsplash \nMenu\nFirst Course | New England Clam Chowder with littleneck clams\nSecond Course | Crab Cakes with lump crab\nThird Course | North Shore Roast Beef Sandwich with NY strip\, American cheese\, Cain’s mayo\, and BBQ sauce \nEach course will have wined perfectly paired. This is sure to get you the perfect wines for every summer celebration!
URL:https://dtsf.com/event/a-taste-of-new-england-and-wine-pairing/
LOCATION:Plum’s Cooking Company\, 401 East 8th Street\, #107\, Sioux Falls\, SD\, 57103\, United States
CATEGORIES:Food & Drink
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DTSTART;TZID=America/Chicago:20260722T180000
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SUMMARY:Parker's Bistro Presents Camino de Santiago Wine Dinner on July 22
DESCRIPTION:Parker’s Bistro invites guests to experience the flavors of Northern Spain during its July Wine Dinner\, Camino de Santiago\, on Wednesday\, July 22. Guided by wine expert John Thuringer\, the evening celebrates the renowned pilgrimage through a four-course menu paired with five wines inspired by the regions along the historic route. \nGuests will enjoy dishes including Pâté en Croûte\, Xató\, Costilla de Cerdo\, and the traditional Tarta de Santiago\, each thoughtfully paired with wines that highlight Spain’s diverse winemaking traditions. Throughout the evening\, Thuringer will share the history\, culture\, and stories behind each selection. \nThe event begins with a 6:00 p.m. social\, followed by dinner at 6:30 p.m. Tickets are $100 per guest\, plus tax and gratuity. Seating is limited\, and reservations are available through OpenTable.
URL:https://dtsf.com/event/parkers-bistro-presents-camino-de-santiago-wine-dinner-on-july-22/
LOCATION:Parker’s Bistro\, 210 South Main Avenue\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Food & Drink
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DTSTART;TZID=America/Chicago:20260722T190000
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SUMMARY:Good Bad Things at The State Theatre
DESCRIPTION:The Sioux Falls ADA Committee is excited to sponsor two showings of Good Bad Things as part of our July celebrations of the Americans with Disabilities Act.\nShowings:\nWednesday\, July 22 at 7 PM\nSunday\, July 26 at 4 PM [ADA Day!]\n———-\nGood Bad Things (2024) is an indie romantic comedy-drama about Danny\, a disillusioned entrepreneur with muscular dystrophy who reluctantly ventures into online dating. When he matches with an enigmatic photographer\, the experience challenges him to confront his vulnerabilities and embrace a profound journey of self-acceptance and love.\nThe film has been praised by critics for its grounded realism\, emotional depth\, and refusal to sugarcoat the realities of physical disability\, all while delivering a heartfelt romantic story.\n“Good Bad Things” is an intimate\, small story about the gigantic issue that challenges and terrifies us all: the collision between the desperate need to be seen and loved and the fear that what people might see will repel rather than attract them. Written by lifelong friends Shane D. Stanger (who also directed) and Danny Kurtzman (who also stars as a character named Danny)\, it is partly inspired by Kurtzman’s experiences as a person with muscular dystrophy.”\n– Roger Ebert
URL:https://dtsf.com/event/good-bad-things-at-the-state-theatre/2026-07-22/
LOCATION:Sioux Falls State Theatre Company\, 316 South Phillips Avenue\, PO Box 481\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Art & Culture
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