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SUMMARY:All My Relatives Group Exhibition
DESCRIPTION:On Display until August 29th\nClosing Reception August 29th\, 5 – 8:00PM \nAbout the Festival:\nMitákuye Oyás’iŋ All My Relatives Festival is an annual music\, art\, & fashion festival hosted by Levitt at the Falls in partnership with the Wokini Initiative at South Dakota State University. This year’s festival is honored to be selected by the Smithsonian Center for Folklife and Cultural Heritage for Of the People: The Smithsonian Festival of Festivals—a series of co-curated programs and exchanges that showcase the nation’s cultural landscape.\nThis year’s art Exhibition will be on display from July 15 – August 29th. \nRehfelds Modern is proud to be showing artists:\nHolly Young\nJon Isaiah Pepion\nHenry Payer\nTravis Blackbird\nGlenabah Tulley\nAmanda Provost\nJane Williams\nSavannah Cheney\nHawthorne Elementary; Circle of Courage collaborative art piece\nMore TBA See less
URL:https://dtsf.com/event/all-my-relatives-group-exhibition/
LOCATION:Rehfelds Modern\, 431 North Phillips Avenue Ste 101\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Art & Culture,Festivals,Free Fun
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DTSTART;TZID=America/Chicago:20260819T180000
DTEND;TZID=America/Chicago:20260819T200000
DTSTAMP:20260713T162011Z
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LAST-MODIFIED:20260713T162011Z
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SUMMARY:Korean Cuisine
DESCRIPTION:Instructor: Chef Madeline Porter\nDate: Wednesday\, Aug 19\, 6 PM\n$90 + tax \nJoin Chef Madeline Porter for an evening of Korean cuisine featuring a thoughtfully crafted menu of traditional favorites. Enjoy gimbap rice rolls\, japchae sweet potato glass noodles\, and Korean fried chicken with a sweet and spicy glaze\, followed by a light and refreshing Korean pear dessert. A flavorful evening designed to inspire and enjoy. \nPhoto by Tuğba on Pexels \nMenu\nAppetizer | Gimbap – Rice Rolls\nEntrée | Japchae – Sweet Potato Glass Noodles with Vegetables and Korean Fried Chicken with a Sweet and Spicy Glaze\nDessert | Korean Pear Dessert
URL:https://dtsf.com/event/korean-cuisine/
LOCATION:Plum’s Cooking Company\, 401 East 8th Street\, #107\, Sioux Falls\, SD\, 57103\, United States
CATEGORIES:Food & Drink
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DTSTART;TZID=America/Chicago:20260819T183000
DTEND;TZID=America/Chicago:20260819T200000
DTSTAMP:20260611T142828Z
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SUMMARY:August Tequila Dinner & Pairing on the Dahlia Patio
DESCRIPTION:Sip\, savor\, and settle in for an unforgettable evening at Dahlia Kitchen + Bar\, on Wednesday\, August 19 from 6:30 pm – 8 pm. \nJoin us on Wednesday\, August 19\, from 6:30 to 8 p.m. for our August Tequila Dinner & Pairing\, featuring a specially curated four-course menu and handcrafted tequila pairings with Tequila Tesoro. \nEnjoy an elevated dining experience beginning with seared scallops over Swiss chard\, paired with parsnip and wild carrot purée and finished with a bright mango pineapple chutney. From there\, delight in a refreshing cucumber\, jicama\, and orange salad with honey orange dressing\, followed by Cornish hen topped with mole poblano\, served over beet risotto with asparagus. The evening ends on a sweet note with churro macaroons and dulce de leche. \nThe cocktail menu will feature the Jalisco Highlander\, Tahona Sour\, and a three-shot tequila flight\, creating the perfect complement to each course. \nTickets are $125 per person\, and seats are filling fast. Reserve yours today and join us for a flavorful night of tequila\, culinary creativity\, and good company at Dahlia Kitchen + Bar.
URL:https://dtsf.com/event/august-tequila-dinner-pairing-on-the-dahlia-patio/
LOCATION:Dahlia Kitchen + Bar\, East 4th Place 150\, Sioux Falls\, SD\, 57104\, United States
CATEGORIES:Food & Drink
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