Instructor: Lizzie Stewart
Date: Sunday, Apr 13, 11 AM
$90 + tax
Come learn the fundamentals of sourdough baking with Chef Lizzie Stewart! Whether you’ve just started your sourdough journey or are eager to bake your very first loaf, this class is the perfect place to begin. Chef Lizzie will guide you through the basics of creating the perfect starter and share tips for baking delicious, crusty loaves!
Note: This is a demonstration-style class
Menu
Cherry Donut Focaccia
Sourdough and Cheese
Sourdough Crackers