Oil and Vinegars 102

Instructor: Chef April Johnson
Date: Monday, December 14th at 6 PM

Join Chef April Johnson for Oils & Vinegars 102! Explore creative flavor combinations, learn how to pair oils and vinegars, and discover new ways to use them in your everyday cooking. This class is perfect for anyone looking to expand their skills and bring fresh inspiration to the kitchen.

Menu
Appetizer | Avocado Hummus with Vegetable Crudités

Entrée | Chicken Fried Rice with Toasted Sesame Oil and Ponzu Balsamic

Dessert | Sicilian Lemon Olive Oil Cake with Strawberry Lemonade Balsamic Icing