Overview
INSTRUCTOR: LIZZIE STEWART
$90 + tax
Travel to Greece through Lizzie Stewart’s demonstrated special menu. Who wouldn’t want to try her Greek Salmon Wellington!
Please note if you are signing up for this class and there are 8 or fewer seats left you will be seated in our second row.
Menu:
A Greek Nibble Board | Melitzanosalato, Marinated Olives, Warm Pita and more!
Salad | Classic Maroulosatato
Greek Salmon Wellington served with Orzo Stuffed Red Peppers
Greek Custard Pie
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.