A Night in Italy

Spend the evening savoring the comforting flavors of Italy in this relaxed, demonstration-style cooking class. From rustic Italian sausage and zucchini soup to sweet limoncello tiramisu, enjoy each dish as it is prepared and learn techniques, regional inspiration, and the stories behind these timeless Italian favorites!

Photo courtesy of Sip and Feast.

Menu

Appetizer: Italian Sausage and Zucchini Soup
Entree: Pasta Carbonara
Dessert: Limoncello Tiramisu

Instructor: April Johnson

Date: Monday, Mar 16, 6 PM

$90 + tax