Celebrating Americana

Instructor: Chef Lizzie Stewart
Date: Tuesday, Jul 14, 6 PM
$90 + tax

Celebrate America with Chef Lizzie Stewart in this comforting and flavorful cooking class inspired by classic American favorites. Enjoy an evening filled with delicious dishes, including shrimp cocktail, a classic wedge salad, “Not Your Mama’s” tater tot hotdish, and apple pie served with buttermilk ice cream. It’s the perfect class for gathering around the table and enjoying a taste of Americana.

Photo Courtesy by Roman Odintsov on Pexels

Menu
First Course | Shrimp Cocktail
Second Course | Classic Wedge Salad
Third Course | Not Your Mama’s Tater Tot Hotdish
Forth Course | Apple Pie and Buttermilk Ice Cream