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Easy Seafood Recipes
October 8 @ 6:00 pm - 8:00 pm
$110Shrimp Scampi feathering Gulf Shrimp, Linguine, Basil and Parmesan.
Panzanella Salad , with Pan Roasted Wild Halibut, Heirloom Tomatoes, Sourdough bread and a Sherry Vinaigrette
Manila Clam Chowder
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