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Event Category:

Flavors of India

October 12 @ 6:00 pm - 8:00 pm

$90

Instructor: Chef April Johnson
Date: Monday, October 12, 6 PM

Take a delicious journey through the vibrant flavors of India. Explore aromatic spices, traditional techniques, and the balance of flavors that make Indian cuisine so special. This class is a flavorful introduction to the rich, colorful, and comforting traditions of Indian cooking.

Menu
Appetizer | Chickpea Fritters with Harissa Aioli

Entrée | Butter Chicken with Rice Pilaf & Wilted Spinach

Dessert | Chai Spiced Cookies with Iced Chai Latte

Details

Venue

Social