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Hands-On Basics of Kombucha
April 25 @ 12:00 pm - 2:00 pm
$45Instructor: Dana Wohlwend
Date: Friday, Apr 25, 12 PM
$45 + tax
Join Dana Wohlwend for an exciting, hands-on class where you’ll learn the art of making your very own Kombucha from scratch! Discover how a “mother” is born, how to care for it, and the steps to ferment and flavor your kombucha to perfection. Dana will share her expert tips on creating a tangy, delicious brew and show you how to jazz it up with fun, fresh flavors!
Note: This is a hands-on class
Menu
Enjoy light appetizers and samples of various flavored Kombucha, each offering a unique twist.
Social
