
An evening centered around one of Alsace’s most respected producers, Maison Trimbach, family-owned since 1626 and known for wines defined by clarity, restraint, and lasting elegance.
This all-Trimbach dinner will be led by John Thuringer, returning from time at the Trimbach winery in France with firsthand perspective on the wines, the vineyards, and the family behind them.
Five Courses + Six Pairings
Thursday, May 14 | 6:00 PM
$125 per person + tax & gratuity
Reservations required.