Overview
INSTRUCTOR: MICHAEL CHARPENTIER
$90 + tax
Michael Charpentier will be in the kitchen demonstrating all things without meat! You might just leave with your favorite new recipes to try at home.
Menu:
Focaccia 2.0
Curried Chickpea Stew
Mushroom Ragu Bolognese
Pear and Cranberry Crisp
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.