St. Paddy’s Day Celebration

Celebrate the flavors and traditions of Ireland with this spirited, demonstration-style cooking class. From delicious Banger Rolls to Irish Whiskey Cake, explore the nature of Ireland through these traditional dishes with Chef Lizzie!

Photo Courtesy of Love Every Plate.

Menu

Appetizer: Banger Rolls with Irish Mustard Queso
Entree: Corn Beef and Cabbage with Roasted Carrots and Guinness Gravy
Dessert: Irish Whiskey Cake

Instructor: Lizzie Stewart

Date: Tuesday, Mar 10, 6 PM

$90 + tax