Swamp Daddy’s Night

Join Chef Inkka from Swamp Daddy’s for a special evening of delicious, restaurant-inspired dishes. Enjoy a tasting of three standout courses: spicy mango Gulf shrimp, crawfish couvillion with cornbread, and a Southern peach upside-down cake with brown butter bourbon glaze. Learn about the ingredients and techniques behind each dish while savoring every bite in a relaxed, flavorful evening.

Menu
Course 1 | Spicy Mango Gulf Shrimp
Course 2 | Crawfish Couvillion with Cornbread
Course 3 | Southern Peach Upside-Down Cake with Brown Butter Bourbon Glaze

Instructor: Chef Inkka
Date: Monday, May 11, 6 PM
$90 + tax