Taiwanese Cuisine

Instructor: Madeline Porter
Date: Wednesday, Jun 04, 6 PM
$90 + tax

Discover the rich flavors and comforting dishes of Taiwanese cuisine in this engaging class led by the amazing Madeline Porter. You’ll explore the techniques behind some of Taiwan’s most beloved dishes. Come hungry, curious, and ready to experience the vibrant spirit of Taiwanese cooking!

Note: This is a demonstration-style class.

Photo courtesy of “Posh Journal”

Menu
Scallion Pancake
Braised Pork Rice
Beef Noodle Soup
Peanut Ice Cream Roll