Instructor: Chef Andrew Ernst Date: Monday, Jul 20, 6 PM $90 + tax Dive into an evening of fresh coastal flavors with Chef Andrew Ernst during our Seafood Fanfare cooking class. This delicious menu celebrates a variety of seafood favorites, from a bright shrimp ceviche to a rich and comforting seafood risotto filled with ocean-inspired […]
Instructor: Chef Lizzie Stewart Date: Tuesday, Jul 21, 6 PM $90 + tax Join Chef Lizzie Stewart for an evening of perfectly paired flavors during our Cheese and Wine class. Explore a delicious selection of cheeses and wines while learning about pairing techniques, flavor profiles, and entertaining inspiration. Whether you’re a wine enthusiast or simply […]
Every Wednesday at the Co-op we serve a Community Dinner for just $5.00. The meal is meant to be fast, convenient, and crowd-pleasing. Dinner begins at 4pm weekly. All are welcome at the Co-op all of the time, owner/member not required.
Instructor: Chef Jordan Taylor and Lizzie Stewart Date: Wednesday, Jul 22, 6 PM $120 + tax Experience the flavors of the Northeast with Chef Jordan Taylor and Chef Lizzie Stewart during A Taste of New England and Wine Pairing. This delicious evening features comforting coastal classics like New England clam chowder, crab cakes, and a […]
Parker's Bistro invites guests to experience the flavors of Northern Spain during its July Wine Dinner, Camino de Santiago, on Wednesday, July 22. Guided by wine expert John Thuringer, the evening celebrates the renowned pilgrimage through a four-course menu paired with five wines inspired by the regions along the historic route. Guests will enjoy dishes […]
Instructor: Chef Andrew Muller Date: Thursday, Jul 23, 6 PM $90 + tax Experience an unforgettable evening in Italy with Chef Andrew Muller during A Night in Italy. This immersive cooking class features a thoughtfully crafted menu beginning with black pepper gnudi served with lemon brown butter sauce, followed by traditional lasagna bolognese, and finished […]
Parker's Bistro Announces Summer Patio Nights Featuring Free Live Music SIOUX FALLS, S.D. — Parker's Bistro is pleased to announce Thursday Patio Nights, a summer series of free live music performances on the restaurant's downtown patio. Guests are invited to enjoy dinner, cocktails, wine, and live performances from local musicians throughout the summer. Performances will […]
Fun summer series out on our patio at the Co-op! Co-op Weekly Patio Grill-out 11am - 2pm or while supplies last Every Friday, beginning June 5th, Summer 2026 Purchase your desired Co-op grill items inside & bring your receipt out to the grill! Don't forget to snag a bevvy inside, too, if you choose. Grilled […]
Instructor: Chef April Johnson Date: Friday, Jul 24, 6 PM $90 + tax Join Chef April Johnson for Flavor Fusion, an evening that brings together bold global flavors and creative culinary combinations. This class features a menu of beef bulgogi lettuce wraps, buffalo tofu tostadas, and Southern ramen. It’s a flavorful experience that highlights unexpected […]
Instructor: Chef April Johnson Date: Saturday, Jul 25, Noon $110 + tax Hands-On Fettuccine with Chef April Johnson is a fun and engaging cooking class where you’ll learn the art of making fresh pasta from scratch. Guests will craft tender fettuccine and pair it with a rich, creamy bianco tomato sauce for a comforting, restaurant-quality […]
Celebrating our 9th Annual Hot Classics Night evet, you won't want to miss the largest car show in Downtown Sioux Falls with over 10,000 in attendance and over 500 cars on display. Showcasing classic cars and trucks in the heart of Downtown on 1st Avenue, you'll hear live music performed by local bands along with […]
Instructor: Chef April Johnson Date: Monday, Jul 27, 6 PM $90 + tax Experience the elegance of French cuisine in A Night in France with Chef April Johnson. This refined cooking class highlights classic French flavors and techniques through a thoughtfully curated menu featuring a fresh Bibb lettuce salad with herbs and red wine vinaigrette, […]
