A German Wine Dinner

We will be joined by Amy Waller, the German Wine specialist from Small Lot Wines. Come explore the beautiful world of German wines and the foods that are warm and delightful.

Photo courtesy of Sally McKenney.

Menu

Appetizer: German Beer Cheese with Pretzel Bites
Entree: German Dumplings with Cabbage and a Pork Schnitzel
Dessert: German Chocolate Cheese Cake

Instructor: Lizzie Stewart

Date: Tuesday, Mar 31, 6 PM

$120 + tax