Downtown Sioux Falls Restaurant Week returns April 9–23, inviting food lovers to explore the very best of the city’s vibrant culinary scene. During this two-week celebration, 17 participating restaurants will showcase exclusive, chef-crafted dishes created for this event—offering a unique opportunity to taste bold flavors, creative techniques, and locally inspired cuisine all in one place. Whether you’re a longtime local or visiting for the first time, Restaurant Week is your chance to discover new favorites, support local chefs, and experience the energy of downtown dining at its finest.