INSTRUCTOR: MICHAEL CHARPENTIER
$90 + tax
Celebrate St. Patrick’s Day with Chef Michael Charpentier as he will be demonstrating a traditional Irish menu you can make at home! *Please note if you are signing up for this class and there are 8 or fewer seats left you will be seated in our second row.
Photo courtesy to ‘Striped Spatula’.
Colcannon with Bacon
Irish Soda Bread with Currants and Caraway
Bread Pudding with Whiskey Cream
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.