Sides and Sips

Instructor: Chef April Johnson & Sommelier Rachel Elias
Date: Wednesday, November 18th at 6 PM
Cost: $90 + tax

Get ready to give your holiday table a little extra attention with Sides & Sips. Join us for an evening of delicious side dishes, seasonal inspiration, and perfectly paired wines. Rachel Elias will guide you through four wine pairings selected to complement each dish, sharing tips along the way to help you bring more flavor and confidence to your holiday table. Come hungry, sip along, and leave with new ideas for making your sides the star of the celebration.

Menu
Mac ’n’ Cheese
Green Bean Casserole
Sweet Potato Casserole
Cauliflower Au Gratin

Wine Pairings
4 wine pairings, thoughtfully selected to complement each side, provided by Rachel Elias.