Get ready for a warm and welcoming evening centered around one of Italy’s most comforting dishes – RISOTTO! In this class, Chef April Johnson will share tips, techniques, and creative twists to help you master this versatile favorite. You will leave inspired and ready to bring a little risotto magic to your kitchen. Photo courtesy […]
Join us for a free outdoor concert at Levitt at the Falls featuring US Navy Band Horizon,a dynamic group of seven active-duty Navy musicians, known for their high-energy performances across the Midwest. Covering genres from rock and pop to jazz and country, their versatility and showmanship make them a standout at festivals, fairs, and campuses […]
Come learn all about our exciting collaboration with Cheese Journeys – as featured in The New York Times! We’re heading to Northern Italy in June 2026, and this is your chance to get a taste of what’s in store. Join Anna Juhl for an overview of the upcoming trip. Whether you’re already dreaming of Italy […]
Join us for a free outdoor concert at Levitt at the Falls featuring Dessa and the 29:11 South African Ensemble. Dessa is a singer, rapper, and writer known for her sharp lyricism and genre-blending artistry, from rap with Doomtree to a live album with the Minnesota Orchestra. She’s also a published author, TED speaker, and […]
Join Lizzie Stewart for an evening of timeless favorites and classic comfort. This demonstration-style class celebrates the charm of a traditional supper club with a menu that’s elegant, nostalgic, and satisfying. From crisp wedge salad to rich French onion soup and Steak Diane, you’ll leave inspired to recreate this cozy, crowd-pleasing meal! Photo courtesy of […]
Head to Big Sioux Burger every Tuesday from 6:30 - 8:30pm for trivia hosted by Full FX! It's fun, free, and easy to play. Plus, enjoy fantastic specials including: DRINKS • $5 Red Bull Cocktails with Crown Royal or House Spirits • $5 Crown Specialty Shots (Vegas Bomb, Red Snapper, Washington Apple, Royal Flush, Pie […]
Every Wednesday, the Sioux Falls Food Co-op serves a $5.00 Community Dinner from 4pm-7pm (or while supplies last). This is open to the public, always, you do NOT need to be a member/owner to shop or patron the Co-op. August 6th - Sloppy Joe with Pasta Salad *Vegan option available August 13th - Baked Flounder […]
Experience the vibrant flavors of Thailand in this demonstration-style class led by Madeline Porter. You’ll learn to craft crisp and refreshing spring rolls, cook green curry chicken, and prepare flavorful pineapple fried rice. This class brings the bold, balanced tastes of Thai cuisine to your kitchen.
Experience the warmth and richness of a countryside Italian meal in this class led by Jess Blodgett. Rooted in tradition and full of bold, comforting flavors, this menu showcases rustic Italian cooking at its best. From savory seafood to handmade pasta and a touch of truffle, you’ll enjoy a delicious journey through Italy. Buon appetito!