Southern Celebrations
Instructor: Chef Inkka Date: Monday, Jun 08, 6 PM $90 + tax Experience Southern celebrations with Chef Inkka, owner of Swamp Daddy’s, as she brings bold, comforting flavors inspired by […]
Instructor: Chef Inkka Date: Monday, Jun 08, 6 PM $90 + tax Experience Southern celebrations with Chef Inkka, owner of Swamp Daddy’s, as she brings bold, comforting flavors inspired by […]
Instructor: Chef Lizzie Stewart Date: Tuesday, Jun 09, 6 PM $90 + tax Experience A Tour of Italy with Chef Lizzie Stewart as she brings together classic Italian flavors with […]
Instructor: Chef Jordan Taylor Date: Wednesday, Jun 10, 6 PM $90 + tax Enjoy Hawaiian Nights with Chef Jordan Taylor, featuring a vibrant menu inspired by island flavors and coastal […]
Instructor: Chef Bob Date: Thursday, Jun 11, 6 PM $90 + tax Celebrate Father’s Day with Chef Bob and bring your dad along for a night of comforting, family-inspired favorites. […]
Instructor: Chef April Johnson Date: Friday, Jun 12, 12 PM $110 + tax Join Chef April Johnson for a hands-on class focused on fresh, homemade gnocchi. You’ll learn how to […]
Teen chefs take their kitchen skills to the next level in this immersive, technique-driven cooking camp. Throughout the week, students explore iconic dishes from across the glove, practice on real […]
Instructor: Chef Andrew Ernst Date: Monday, Jun 15, 6 PM $90 + tax Experience Viva La Mexico with Chef Andrew Ernst, a vibrant menu inspired by the bold, comforting flavors […]
Instructor: Chef Lizzie Stewart Date: Tuesday, Jun 16, 6 PM $90 + tax Join Chef Lizzie Stewart for Supper Club, a cozy menu inspired by classic comfort and simple flavors. […]
Instructor: Rachel Elias Date: Wednesday, Jun 17, 6 PM $65 + tax Sauvignon Splash with Rachel Elias is a guided tasting featuring five Sauvignon Blancs from around the world, including […]
An evening of poetry and music, side by side. On Thursday, June 18, Myrtle’s Speakeasy welcomes Two + One featuring Dakota Guitar Duo, Gary Pederson and Craig Spencer, alongside poetry […]
Instructor: Chef April Johnson Date: Friday, Jun 19, 6 PM $90 + tax Step into A Night in Italy with Chef April Johnson, a menu inspired by rustic Italian classics […]
Instructor: Katie Wilken Date: Saturday, Jun 20, 12 PM $90 + tax Join author Katie Wilken, cookbook author of Delicious and Doable Desserts, for a sweet, approachable demonstration featuring three […]