A May Rosé Day
Join Erin Mitzel from Small Lots Wine & Spirits for a fun and relaxed rosĂ© tasting experience. Explore five unique rosĂ©s as you learn about tasting notes, flavor profiles, and […]
Downtown Sioux Falls
Events
12 events found.
Hands-On Donats
Join Chef April Johnson for a fun, hands-on donut class! Learn to make fluffy brioche donuts with cinnamon sugar, chocolate ganache, vanilla pastry cream, and strawberry jam, plus a savory […]
Mediterranean Flavors
Join Chef April Johnson for an evening of Mediterranean flavors! Watch as she prepares a vibrant mixed greens salad with couscous, crispy chickpeas, and roasted red pepper vinaigrette, a flavorful […]
Cheese and Wine
Instructor: Chef Lizzie Stewart Date: Tuesday, May 19, 6 PM $90 + tax Discover the art of cheese and wine with Chef Lizzie Stewart! In this tasting experience, you’ll explore […]
HK | May Test Kitchen Tuesday
Indulge in an intimate evening with fellow food and wine enthusiasts as you enjoy dishes in development for upcoming menus. Limited to just 14 guests per TKT event, this is […]
Springtime Farm to Table
Instructor: Chef Jordan Taylor Date: Wednesday, May 20, 6 PM $90 + tax Enjoy the flavors of the season with Chef Jordan Taylor in Springtime Farm to Table. Watch as […]
DTSF Annual Meeting
🎉 You’re Invited: The Downtown Sioux Falls, Inc. Annual Meeting! Theme: The Office Location: Monick Yards It’s time to gather the whole DTSF community for an evening that celebrates where […]
Sauce Boss
Join Chef April Johnson for “Sauce Boss,” an evening celebrating sauces that elevate every dish. Watch as she prepares a Nashville chicken slider with smoked honey mustard and coleslaw, seared […]
Breakfast for Dinner
Instructor: Chef April Johnson Date: Tuesday, May 26, 6 PM $90 + tax Join Chef April Johnson for a fun twist on a classic favorite with Breakfast for Dinner! Enjoy […]
A Polish Dinner
Instructor: Chef Bob Date: Wednesday, May 27, 6 PM $90 + tax Join Chef Bob for a cozy evening of traditional Polish flavors. Start with Great Busia’s cabbage salad, enjoy […]
Fun Flavors
Instructor: Chef April Johnson Date: Thursday, May 28, 6 PM $90 + tax Join Chef April Johnson for Fun Flavors, an evening of fresh and delicious dishes. Start with quinoa-stuffed […]
Little Foodies Kids Camp (Ages 6-8)
Young chefs roll up their sleeves and jump into a week of hands-on kitchen fun! Each day brings a new culinary adventure designed to spark creativity, build confidence in the […]
