Elevated Comfort Foods
Rediscover your favorite comfort foods with a gourmet twist in this inviting class. Each dish takes familiar, cozy flavors and reimagines them with fresh ingredients, modern techniques, and a touch […]
Rediscover your favorite comfort foods with a gourmet twist in this inviting class. Each dish takes familiar, cozy flavors and reimagines them with fresh ingredients, modern techniques, and a touch […]
We will be joined by Amy Waller, the German Wine specialist from Small Lot Wines. Come explore the beautiful world of German wines and the foods that are warm and […]
By popular demand, we have added another date for the German Wine Dinner! We will be joined by Amy Waller, the German Wine specialist from Small Lot Wines. Come explore […]
Come learn to make tender, pillowy ricotta gnocchi by hand, then turn it into a comforting entrée under Chef April Johnson’s guidance! This cozy, hands-on cooking experience is perfect for […]
A fun, party-style risotto night comes to life in this upbeat demonstration class led by Chef April Johnson! You’ll discover how simple, social , and wildly flavorful risotto can be […]
A Tex-Mex themed night with Jordan Taylor brings bold flavors, fresh ingredients, and a fun, high-energy vibe to the kitchen. Watch, taste, and learn as Jordan builds vibrant, crowd-pleasing dishes […]
Downtown Sioux Falls Restaurant Week | April 9-23rd, 2026 Experience the best of Downtown Sioux Falls’ culinary scene! From April 9-23, participating restaurants will feature exclusive, chef-crafted dishes designed just […]
This exclusive Plum’s Reserve class invites couples to relax with their own bottle of wine while April Johnson demonstrates a seasonal, four-course menu that’s equal parts polished and comforting. The […]
Spend a focused, informative class diving deep into the craft of sourdough. This discussion-forward class unpacks the science, rhythm, and care behind maintaining a healthy starter while building structure and […]
This seafood-centered class brings big flavor and lots of learning as April Johnson demos a lineup of coastal favorites in a fun, fast-paced evening. This is a great class for […]
This cheese-and-wine-centered class sets the tone for a bright, seasonal evening as Lizzie Stewart leads a fun, approachable exploration of spring-inspired pairings. It’s an upbeat, flavor-forward class perfect for anyone […]
This spring-inspired class brings a bright, upbeat energy as April Johnson showcases fresh seasonal ingredients in a relaxed, demonstration-style class. It’s a fun, flavorful evening perfect for anyone excited to […]