Instructor: Chef April Johnson Date: Monday, November 2nd at 6 PM Cost: $90 + tax Explore the fresh, vibrant flavors of the Mediterranean with aromatic herbs, bright citrus, savory spices, and a touch of indulgence. Join us for an evening inspired by the region’s beloved flavors and culinary traditions. Menu Appetizer | Baba Ganoush with […]
Instructor: Chef April Johnson Date: Friday, November 6th at 6 PM Cost: $90 + tax Celebrate the flavors of fall with a delicious gluten-free menu featuring seasonal ingredients, cozy flavors, and autumn-inspired favorites. Join us for an evening of comforting dishes, warm spices, and a little fall sweetness, all while discovering just how delicious gluten-free […]
Instructor: Chef April Johnson Date: Monday, November 9th at 6 PM Cost: $110 + tax Dive into an evening of fresh seafood and coastal-inspired flavors! Join us for a delicious night featuring the tastes of the sea, savory herbs, and rich, comforting flavors. Perfect for seafood lovers looking to enjoy something special at the table! […]
Instructor: Chef Madeline Porter Date: Tuesday, November 10th at 6 PM Cost: $90 + tax Explore the bold flavors of Sichuan cuisine with Chef Madeline Porter! Discover the region’s signature spices, aromatic seasonings, and heat in an evening of authentic Sichuan-inspired cooking. Please Note: Sichuan cuisine is known for its heat, and the dishes in […]
Instructor: Chef Jordan Taylor Date: Wednesday, November 11th at 6 PM Cost: $100 + tax Join us for a taste of the islands with an evening inspired by the vibrant flavors of Hawaiian cuisine! Explore fresh seafood, savory marinades, tropical influences, and island-inspired favorites for a delicious escape to the Pacific, one bite at a […]
Instructor: Chef Lizzie Stewart Date: Thursday, November 12 at 6 PM Cost: $90 + tax Join Chef Lizzie Stewart for a guided tasting of six wines and six cheeses from around the world! Inspired by her travels throughout Europe studying cheese and the cultures behind it, Lizzie will share her knowledge and passion for pairing […]
Instructor: Chef April Johnson Date: Friday, November 13th at 6 PM Cost: $90 + tax Join us for Greatest Hits Vol. 4, an evening celebrating some of our favorite flavors and culinary inspirations! From fresh, vibrant ingredients to rich, indulgent finishes, this class brings together a delicious lineup of dishes you won't want to miss. […]
Instructor: Jessica from Sugabon Bakes Date: Saturday, November 14th at 12 PM Cost: $70 + tax Get creative in the kitchen with a pie-inspired cookie decorating class! Learn decorating techniques while creating adorable cookies inspired by your favorite pies, featuring festive designs and delicious seasonal flavors. It's a fun evening of creativity, sweet treats, and […]
Instructor: Chef Lizzie Stewart Date: Sunday, November 15th at 10 AM Cost: $90 + tax Ready to start your sourdough journey? Join us for an introduction to the art of sourdough baking, where you'll learn the basics, enjoy delicious samples, and discover the joy of baking from scratch. Whether you're a beginner or finally ready […]
Instructor: Chef April Johnson Date: Monday, November 16th at 6 PM Cost: $90 + tax Join us for an evening inspired by the flavors of France! Discover classic French cooking techniques, elegant flavors, and timeless culinary traditions as we bring a little Parisian charm to the table. Perfect for food lovers looking to enjoy a […]
Instructor: Kevin Smith Date: Tuesday, November 17th at 6 PM Cost: $100 + tax Join Kevin Smith for an exclusive one-of-a-kind wine tasting featuring the stunning Performance Line from Riedel. If you’re a wine enthusiast, this event is for you! Learn how the right glass can enhance your tasting experience and discover the art behind […]
Instructor: Chef April Johnson & Sommelier Rachel Elias Date: Wednesday, November 18th at 6 PM Cost: $90 + tax Get ready to give your holiday table a little extra attention with Sides & Sips. Join us for an evening of delicious side dishes, seasonal inspiration, and perfectly paired wines. Rachel Elias will guide you through […]
