Overview
INSTRUCTOR: DAN MYERS
$90 + tax
Chef Dan Myers, renowned Downtown Sioux Falls Restaurant Crawford’s Chef and General Manager, two-time Burger Battle Winner and Reserve Champion at World Food Championship in 2023 will our special guest this month in our kitchen demonstrating a delicious meal. Ending the evening will be demonstrated homemade root beer, for root beer floats!
Menu:
Compressed Watermelon Salad
Pork Pastrami Sandwich with Quick Kraut, Thousand Island and Jarlsberg Cheese
Old Fashion Homemade Root Beer Float
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.