Overview
INSTRUCTOR: FATEMEH SILVERBERG
$90 + tax
Join us for a ‘European Delight-ful’ night filled with delicious risotto, tarragon creamy chicken and a whole lot of FUN! Fatemeh will be demonstrating a delicious menu with her favorite European Delights.
Photo Courtesy to “The Endless Meal”
Menu:
Crostini with Goat Cheese and Caramelized Onion
Champagne and tarragon chicken in cream sauce
Shallot Risotto
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.