Instructor: Tina Kuehn Date: Thursday, Mar 13, 6 PM $90 + tax Our St. Patrick’s Party will bring a bit of the luck of the Irish to everyone! Led by Chef Tina Kuehn, formerly of K Restaurant, we’ll celebrate with a demonstration of Beef Stew with Colcannon Mashed Potatoes and a toast to good health. […]
Instructor: Lizzie Stewart Date: Tuesday, Mar 11, 6 PM $90 + tax Join us for an amazing night of cheese and wine pairings from around the world, led by Chef Lizzie Stewart. We’ll talk through their flavors and characteristics to illuminate what makes a delicious combination. Menu Six Cheese and Wine Pairings
Instructor: Lizzie Stewart Date: Sunday, Mar 09, 11 am $90 + tax Come and learn the basics of sourdough led by Chef Lizzie Stewart! Whether you have started your sourdough journey or have been hoping to bake your first loaf, this class is for you. Note: This is a demonstration-style class Menu Enjoy a light […]
$15 + tax Looking for big flavors on a tight schedule? Chef Lizzie Stewart will show you how you can pull off a fast, filling meal of fresh pasta in less than 30 minutes. Learn how to craft a delicious meal with quality sourced ingredients that are sold at Plum’s! Meal kits will be available […]
Instructor: Lizzie Stewart Date: Tuesday, Mar 04, 6 PM $90 + tax Travel the world from the kitchen at Plum’s! Led by Chef Lizzie Stewart, you’ll encounter cuisine from three distinct regions, experiencing flavors that invigorate your palate (and perhaps inspire a future voyage). Note: This is a demonstration-style class Photo courtesy to “Yes to […]
Instructor: Lizzie Stewart Date: Thursday, Feb 27, 6 PM $90 + tax Join Chef Lizzie Stewart for a delightful evening of indulgence as she guides you through the perfect pairings of six exquisite cheeses and six hand-picked wines! This fun and interactive tasting experience will help you discover the art of balancing flavors and textures […]
Instructor: Lizzie Stewart Date: Tuesday, Feb 25, 6 PM $90 + tax Join Chef Lizzie Stewart for a deliciously immersive Greek-inspired cooking class, where you’ll learn to prepare a mouthwatering feast filled with bold flavors and comforting dishes. You don’t want to miss this unforgettable meal and an evening filled with vibrant tastes of Greece. […]
Join us February 20th from 6 to 8pm for drinks, charcuterie, and a free gift with purchase as you chat with Alcove’s featured artist of the month! Liz Heeren is a wonderfully multi-faceted artist with a BA in Biology and Studio Art, MA in Art Theory/Art Education, and MFA in Painting. Whilst being a staple […]
Instructor: Jess Blodgett Date: Thursday, Feb 20, 6 PM $90 + tax Join us for a delicious and relaxing brunch experience with Chef Jessica Blodgett, Executive Chef at Umami Cafe and Catering, where you can enjoy her favorite brunch dishes—perfectly prepared and ready for you to savor! Relax and indulge with all the flavors you […]
Instructor: Lizzie Stewart Date: Tuesday, Feb 18, 6 PM $90 + tax Join us for an unforgettable evening of culinary delights at our Supper Club with the talented Chef Lizzie Stewart. This exclusive menu is perfect for food lovers craving bold flavors and comforting dishes. Come for the food, stay for the company and leave […]
Instructor: April Johnson Date: Sunday, Feb 16, 10 AM $90 + tax Join us for a delightful hands-on experience where you’ll learn the art of donuts inspired by the techniques of Thomas Keller. Award-winning April Johnson will guide you through creating perfectly fluffy, golden donuts that are as beautiful as they are delicious. From mastering […]
Instructor: Lizzie Stewart Date: Saturday, Feb 15, 12 PM $90 + tax Get ready for a fun and delicious class where you’ll discover the versatility of sourdough in three delicious ways! Join Chef Lizzie Stewart for an exciting class that celebrates the magic of sourdough bread paired with a hearty soup. Menu Enjoy a hearty […]
