INSTRUCTOR: MADELINE PORTER
$90 + tax
Madeline Porter will demonstrate how easy it is to make her favorite Chinese dishes! Take home new exciting stir-fry recipes to enjoy around your own table.
Stir-Fried Beef with Potato, Chili and Basil Leaf
Stir-Fried Minced Chicken with Long Bean
Spicy Eggplant and Minced Pork with Hot Bean Paste
Chilled Mango with Sago and Grapefruit
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.