Overview
Send your children on a five-day tour of the world’s most popular cuisine! They’ll begin the journey in Italy, learning to make pasta and sauces. Day two takes them to France to learn proper French cooking techniques. On the third day, they’ll explore the unique flavors of Chinese cuisine. Next, they’ll head for Greece and its delicious cuisine. The tour finishes in Mexico with traditional foods and spices.
Participants cannot interchange classes between different weeks. If they miss a day they will not be allowed to pick up the class at a later date.
Lunches will be provided.
Menu:
Day 1 – Italian
Day 2 – French
Day 3 – Chinese
Day 4 – Greek
Day 5 – Mexican