16 Feb

Culinary Medicine Part 2

Plum's Cooking School

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$90 + tax

Welcome Dr. Lauren Skattum, President and CEO of Britt Haus, as she shows us that healthy food doesn’t need to be bland. Dr. Skattum will demonstrate how to nourish your body with flavor in this part two series. It’s a great night of meal ideas to kick off your new year resolutions!

Photo courtesy to ‘Eat Well 101’.

Chipotle Sweet Potatoes Bisque
Cauliflower Steaks with Caps beet Salad and Parsnip Puree
Flourless Almond Torte


Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.