INSTRUCTOR: LIZZIE STEWART
$110 + tax
Join us for a hands-on cooking class and let’s whip up some mouthwatering cherry pie together! Whether you’re a seasoned pro or a complete beginner in the kitchen, this class is for you. Our expert chef, Lizzie Stewart, will guide you through each step, from rolling out the dough to adding the finishing touches. You will get to take your pie home to bake and enjoy. Yum!
Photo courtesy to ‘The Recipe Critic.’
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.