Overview
INSTRUCTOR: LIZZIE STEWART
$90 + tax
Get ready for a hearty culinary adventure that celebrates the humble potato! This cooking class combines classic comfort with innovative flavors. Join us as we explore delicious dishes that showcase the versatility of this beloved tuber.
Menu:
Root Beer Roasted Pig Wings with Apple Brown Butter Potato Puree
Creamy Chicken Gnocchi with Chicken Sausage
Beef Shoulder Tender and Potato Pave
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.