Teen Ages 13-17 | Flavors of the World Camp

Plum's Cooking School

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  • family
  • rsvp required


Monday, July 15th – Thursday, July 18th
10:00am – 12:30pm
$300 + tax

Teens ages 13-17 years old will learn expert tips and techniques from Sioux Falls chefs, Lizzie Stewart and Michael Charpentier. This hands-on experience will take teens through Asia, Italy and Latin America as they dive into their famous cuisine! Ending the camp experience with the “Free Create Day,” participants will create their show-stopping recipe to take home for everyone to try. We will focus on making recipes that will excite and interest them to try new recipes at home.

Participants cannot interchange classes between different weeks. If they miss a day they will not be allowed to pick up a class at a different date.

Asia | Sushi, Noodles, Rice
Italy | Homemade Pasta and Classic Sauces
Latin America | Tortillas, Salsas, Tapas
Free Create Day | Create your show stopper to take home!


Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow.