Overview
INSTRUCTOR: JOHN GILBERTSON
$80 + tax
It’s tomato season and Chef John Gilbertson will teach you how to use your produce straight from the garden.
Menu:
Tomato Consume
Gazpacho
Caprese Salad
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.