INSTRUCTOR: FATEMEH SILVERBERG
$100 + tax
Let Fatemeh Silverberg help you prepare for your holiday by demonstrating this ultimate, classic dinner.
Photo courtesy of Inquiring Chef.
French Onion Soup
Potatoes au Gratin
Green Beans Gremolate
Buche de Noel
Plum’s Cooking School exists to help you grow as a cook and deepen your love for the culinary arts. Our classes meet you right where you are on your cooking journey. Whether you are a beginner, expert, or simply curious, you’ll have the opportunity at Plum’s to learn and grow. Classes are taught both demonstration-style and hands-on by chefs and include samples of the food prepared.